Looking for the perfect way to impress your guests? Chef’s Catering offers expertly crafted hors d’oeuvres catering for weddings and parties in Charlotte, NC, designed to elevate any celebration. From elegant cocktail receptions and wedding celebrations to corporate meetings and private gatherings, our hors d’oeuvres are prepared with fresh ingredients, artistic presentation, and unforgettable flavor.
Our catering team provides a wide selection of both hot and cold hors d’oeuvres, perfect for passing trays or creating stunning party platters. Whether you’re envisioning classic favorites, chef-inspired bites, or custom creations tailored to your theme, we’ll design a menu that complements your event perfectly.
Chef’s Catering has years of experience helping clients create memorable moments with exceptional food and flawless service. Let us handle the details so you can focus on celebrating. Contact us today to learn more about our Charlotte hors d’oeuvres catering services and start planning the perfect menu for your wedding, party, or special event.
Spicy Chicken Wings
Served with blue cheese or ranch dressing and celery sticks.
50 pieces 92.00
75 pieces 138.00
Southern Fried Chicken Tenders
Seasoned with our own special blend of herbs and spices and served with dipping sauces.
50 pieces 79.00
75 pieces 118.50
Chicken Teriyaki Brochette
(pictured above)
Marinated grilled chicken, colored peppers and cherry tomatoes arranged on a skewer. Optional: choose teriyaki or lemon vinaigrette.
50 pieces 137.50
75 pieces 206.25
Sesame Chicken – Bamboo Frill
Chicken tender in a tangy sesame sauce on a bamboo frill.
50 pieces 100.00
75 pieces 150.00
Mini Chicken Cordon Bleu Lollipops
Seasoned breaded chicken filled with ham and cheese served with honey mustard dressing.
50 pieces 87.50
75 pieces 131.25
Pan Seared Chicken Vegetable Pot Stickers
Served with ponzu sauce.
50 pieces 92.00
75 pieces 138.00
Honey Dijon Chicken Waffle Bites
Seasoned breaded chicken on a waffle with a honey Dijon drizzle.
50 pieces 144.50
75 pieces 216.75
Buffalo Chicken Dip
Creamy, cheesy, and packed with buffalo wing flavor. Served with pita points & tortilla chips.
$5.25 per person (30 minimum)
Chicken Satay
Grilled chicken skewers flavored with soy, lime, and ginger served with a peanut dipping sauce.
50 pieces 131.50
75 pieces 197.25
Cocktail Meatballs
In a bourbon sauce
50 pieces 47.50 / 75 pieces 71.25
In a parmigiano sauce
50 pieces 47.50 / 75 pieces 71.25
In a creamy stroganoff sauce
50 pieces 47.50 / 75 pieces 71.25
Orange Ginger Beef on Bamboo Frill
Tender beef with orange ginger glaze.
50 pieces 92.00
75 pieces 138.00
Petite Beef Wellington*
Beef Tenderloin in Phyllo dough with a mushroom duxelle.
50 pieces 187.50
75 pieces 281.25
Philly Cheesesteak Bites
(pictured above)
Mini Philly cheesesteak bites with peppers, onion and cheese.
50 pieces 187.50
75 pieces 281.25
All American Bites
Assorted mini bites of cheeseburgers, hotdogs and BBQ.
50 pieces 187.50
100 pieces 281.25
Mini Filet Bites*
Mini filet bites with Applewood bacon crisps and a bleu cheese sauce.
50 pieces 162.50
75 pieces 243.75
Marinated Beef Brochette
Marinated grilled beef, colored peppers and cherry tomatoes arranged on a skewer.
50 pieces 150.00
75 pieces 225.00
Rosemary Charred Lamb Lollipops*
Marinated grilled French cut tenderloin chops.
16 pieces 72.00
32 pieces 194.00 48 pieces 216.00
Tuscan Overstuffed Mushrooms
Mushroom caps stuffed with cream cheese, spinach and Italian sausage.
50 pieces 125.00
75 pieces 187.50
Shrimp and Grits Bites
Stone-ground yellow grits with cheddar cheese, chorizo sausage and petite shrimp.
50 pieces 125.00
75 pieces 187.50
Vegetable Spring Rolls
Cabbage, carrots and cellophane noodles served with dipping sauces.
50 pieces 100.00
75 pieces 150.00
Grilled Asian Shrimp Skewers
Jumbo shrimp marinated in a soy ginger vinaigrette.
50 pieces 125.00
75 pieces 187.50
Garlic Shrimp Tartlet
Jumbo marinated shrimp in a gochujang sauce.
50 pieces 157.50
75 pieces 236.25
Succulent Scallops*
Wrapped in Applewood bacon and glazed with a citrus reduction.
50 pieces 187.50
75 pieces 281.25
Crab Dip
Warm, creamy parmesan dip filled with lump crab served with pita points and tortilla chips.
5.50 per person (30 minimum)
Charleston Petite Crab Cakes
(pictured above)
With a spicy cocktail sauce, remoulade and chipotle aioli.
50 pieces 184.00
75 pieces 276.00
Mac & Cheese Bites
Breaded and fired smoked Gouda Mac bites.
50 pieces 92.50
75 pieces 138.75
Ratatouille Stuffed Mushrooms
(pictured above)
Mushroom caps stuffed with vegetable filling.
50 pieces 125.00
75 pieces 187.50
Spanakopita – A Classic –
Flaky phyllo pastry filled with spinach & feta.
50 pieces 92.50
75 pieces 138.75
Brie and Raspberry Satche
Brie with raspberry and almonds in phyllo dough.
50 pieces 150.00
75 pieces 225.00
Assorted Mini Quiche
Quiche Lorraine, broccoli and cheese, three cheese and vegetable.
50 pieces 92.50
75 pieces 138.75
Buffalo Cauliflower Bites
Breaded and fried buffalo cauliflower served with ranch.
50 pieces 92.50
75 pieces 138.75
Spinach Queso Dip
Served with pita points and tortilla chips.
4.25 per person (30 minimum)
Baked Pimento Cheese Dip
Served with pita points and tortilla chips.
4.25 per person (30 minimum)
*Sushi and Oysters are available upon request.
*The consumption of raw or uncooked eggs, meat,
poultry, seafood, or shellfish may increase your
risk of foodborne illness