Chef’s Catering Express

Express Business Box Lunches

(2 hour notice required with a 10 person minimum)

The Deli Box

Gourmet butter croissant with swiss and your choice of turkey, Smithfield ham, roast beef or homemade chicken salad, lettuce, tomato served with garden fresh pasta salad and a gourmet dessert.

13.50

Make it gluten free (GF brownie or fruit) for 3.00

Avocado Rancher Wrap

Garlic herb wrap filled with sliced turkey breast, cheddar, bacon, avocado, lettuce, tomato and ranch dressing served with potato salad and a gourmet dessert.

16.25

Make it gluten free (GF brownie or fruit) for 3.00

Chef’s Salad Choice

Sliced grilled chicken breast over fresh greens and seasonal vegetables, hardboiled egg, crackers, croutons, your choice of dressing and a fresh baked gourmet cookie for dessert.

14.75

Basic Sandwich Tray (minimum of 10)

Turkey, roast beef, Smithfield ham with swiss and chicken salad on assorted breads. (Lettuce, tomato and condiments on the side)

11.25

Sides

Potato salad or garden fresh pasta salad.

3.75 per person

If time permits: All other Box Lunches will have a $2.00 upcharge as an Express Menu Item and $2.50 upcharge on all other Hot Lunches!

Hot Lunch Express

(2 hour notice required with a 15 person minimum)

Meat or Vegetable Lasagna

Garden salad with assorted dressings and garlic bread.

14.75

Grilled Chicken Breast

Teriyaki or lemon peppered with Roasted Potatoes,
rolls and butter

13.75

Pulled Pork BBQ or Pulled Chicken BBQ

House smoked pork BBQ or pulled chicken BBQ with brown sugar baked beans and baby cabbage slaw.

14.75

Additional choices

Additional choices:

Choice of side salad and condiments $4.25
(choice of garden, fiesta, Caesar or Greek salad) Choice of additional side dish (page 4) $3.75
Gourmet cookies $3.00
Dessert bites $2.75

Appropriate disposable eating and serving utensils, linens and chafing dishes:
Casual Catering $1.75
Standard Catering $2.75
Standard Upgraded Catering $3.75
Individually Packaged Hot Meals $2.50